Agricultural Scientist

    Agriculture & Farming

    CIP Name: Agricultural Scientist|CIP Code: 01.0000
    SOC Codes: 25-1041, 19-1011, 19-1012, 19-1013, 19-4012

    A program that focuses on the general principles and practice of agricultural research and production and that may prepare individuals to apply this knowledge to the solution of practical agricultural problems.

    $79K
    Median Salary
    +5.4%
    Job Growth
    6mo-1.5yr
    Training
    1.2K
    Jobs/Year

    What Agricultural Scientists Do

    A program that focuses on the general principles and practice of agricultural research and production and that may prepare individuals to apply this knowledge to the solution of practical agricultural problems.

    Common Tasks

    Agricultural Sciences Teachers, Postsecondary

    • 1Keep abreast of developments in the field by reading current literature, talking with colleagues, and participating in professional conferences.
    • 2Advise students on academic and vocational curricula and on career issues.
    • 3Supervise undergraduate or graduate teaching, internship, and research work.
    • 4Supervise laboratory sessions and field work and coordinate laboratory operations.
    • 5Conduct research in a particular field of knowledge and publish findings in professional journals, books, or electronic media.

    What You'll Learn

    basic animalplantsoil scienceanimal husbandry and plant cultivationsoil conservationagricultural operations such as farmingranchingagricultural business

    Types of Agricultural Scientists

    Agriculture InstructorAgriculture ProfessorAgronomy ProfessorAnimal Science ProfessorAssociate ProfessorHorticulture InstructorHorticulture ProfessorInstructorPlant Science ProfessorProfessorAnimal Nutrition ConsultantAnimal NutritionistAnimal ScientistBeef Cattle NutritionistBeef Cattle SpecialistCompanion Animal NutritionistDairy Nutrition ConsultantDairy Research NutritionistResearch ScientistScientistCorporate Food ScientistFood EngineerFood Safety Regulatory ManagerFood ScientistFood TechnologistFood and Drug Research ScientistFormulatorProduct Development ScientistResearch ChefAgronomistArboriculture ResearcherCrop Nutrition ScientistForage PhysiologistHorticulture SpecialistPlant PhysiologistPlant Research GeneticistResearch Soil ScientistAgricultural Research Technician (Agricultural Research Tech)Agricultural Research TechnologistAgricultural Technician (Agricultural Tech)Agriculture AssistantAgronomy Research Technician (Agronomy Research Tech)Field AssistantInsect Research Technician (Insect Research Tech)Lab Tech (Laboratory Technician)Seed Analyst

    Work Environment

    Locations

    • • Research laboratories
    • • Farms, ranches, and field trial sites
    • • Food processing and manufacturing plants
    • • Universities and extension offices
    • • Government or regulatory agencies

    Schedule

    Many roles keep a standard weekday schedule, but fieldwork and production support can require early starts and flexible hours based on weather, harvest cycles, or project deadlines.

    Physical Demands

    Work often mixes desk/lab time with field sampling, standing, walking, and handling equipment or specimens. Technician-heavy roles can involve frequent lifting, repetitive motions, and working outdoors in heat, cold, or wet conditions.

    Salary & Job Outlook

    Median $79,120
    $48,443$141,856+
    Entry Level
    10th percentile
    $48,443
    Early Career
    25th percentile
    $59,612
    Median
    50th percentile
    $79,120
    Experienced
    75th percentile
    $111,696
    Top Earners
    90th percentile
    $141,856+

    National Employment: 68,000 jobs

    Top Paying States

    Why Demand May Grow

    Demand may rise as farms and food companies invest in research to improve yields, animal health, and food safety while adapting to climate and pest pressures. Growth in sustainability, soil conservation, and precision agriculture can also increase the need for applied agricultural research and technical support.

    Skills You'll Need

    Data collection and statistical analysisLaboratory techniques and sample handlingField sampling and observation skillsScientific writing and clear reportingProblem-solving and experimental designAttention to detail and quality controlCommunication with producers, teams, and the publicSafety practices (lab, equipment, and biosecurity)

    Pros & Cons

    Pros

    • Work that directly improves food supply, sustainability, and animal/plant health
    • Variety of settings (lab, field, production, education)
    • Strong pay potential in specialized research and food science roles
    • Opportunities to specialize (soil, crops, livestock, food safety)
    • Clear pathways into leadership, consulting, or academia

    Cons

    • Fieldwork can be weather-dependent and physically demanding
    • Research timelines and grant funding can be uncertain
    • Moderate time pressure and deadlines for trials, audits, or reporting
    • May require travel to farms, plants, or test sites
    • Some roles require advanced education for advancement
    FAQ

    Common Questions About the Agricultural Scientist Trade

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