Central Lakes College-Brainerd
Certificate
Certificate (12 weeks - 1 year)
$6,249
In-State Tuition
6 months
Duration
On-Campus
Format
Brainerd, MN
Location
About This Program
Viticulture and Enology program at Central Lakes College-Brainerd
Types of Winemakers
Winemaker
Assistant Winemaker
Vineyard Manager
Cellar Worker
Food Scientist
Food Technologist
Farm Manager
Harvesting Supervisor
What You'll Learn:
- Grapes and wines of the world
- Grape production
- Winemaking technology
- Plant biology
- Chemistry
- Food science
- Safety
- Packaging
- Soil science
- Pest management
- Marketing and business management
Costs & Financial Aid
In-State Tuition:$6,249/yr
Out-of-State Tuition:$6,249/yr
School-level tuition; actual program costs may vary. Source: NCES
Financial Aid
88%
Receive Any Aid
12%
Receive Federal Aid
14%
Pell Grant Recipients
$5,915
Avg Loan Amount
35%
Have Student Loans
Pell Grant EligibleFederal LoansVA Benefits
Source: U.S. Department of Education
Estimate Your Net Price
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Program Classification
CIP Code: 01.1004 (Wine Production Specialist)
Ready to Get Started?
Request free information about this program and take the first step toward your new career.