ICPR Junior College-Arecibo
Certificate
Certificate (12 weeks - 1 year)
$8,664
In-State Tuition
6 months
Duration
On-Campus
Format
Arecibo, PR
Location
About This Program
Cooking and Related Culinary Arts, General program at ICPR Junior College-Arecibo
Types of Chefs
Line Cook
Prep Cook
Restaurant Cook
Cafeteria Cook
Kitchen Supervisor
Food Service Supervisor
Sous Chef
Executive Chef
What You'll Learn:
- Food preparation
- Cooking techniques
- Equipment operation and maintenance
- Sanitation and safety
- Communication skills
- Applicable regulations
- Principles of food service management
Costs & Financial Aid
In-State Tuition:$8,664/yr
Out-of-State Tuition:$8,664/yr
School-level tuition; actual program costs may vary. Source: NCES
Financial Aid
100%
Receive Any Aid
0%
Receive Federal Aid
98%
Pell Grant Recipients
0%
Have Student Loans
Pell Grant EligibleFederal LoansVA Benefits
Source: U.S. Department of Education
Estimate Your Net Price
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Outcomes
$12,730
Median Earnings (Post-Grad)
47%
Employment Rate
18
Earnings Cohort Size
Source: U.S. Department of Education College Scorecard
Program Classification
CIP Code: 12.0500 (Head Chef)
Ready to Get Started?
Request free information about this program and take the first step toward your new career.