Indian Capital Technology Center-Muskogee
Certificate
Certificate (12 weeks - 1 year)
$4,577
Avg Tuition
6 months
Duration
On-Campus
Format
Muskogee, OK
Location
About This Program
Cooking and Related Culinary Arts, General program at Indian Capital Technology Center-Muskogee
Types of Chefs
Line Cook
Prep Cook
Restaurant Cook
Cafeteria Cook
Kitchen Supervisor
Food Service Supervisor
Sous Chef
Executive Chef
What You'll Learn:
- Food preparation
- Cooking techniques
- Equipment operation and maintenance
- Sanitation and safety
- Communication skills
- Applicable regulations
- Principles of food service management
Costs & Financial Aid
Estimated Tuition:$4,577/yr
Program Tuition Range:$2,625 – $8,045
School-level tuition; actual program costs may vary. Source: NCES
Financial Aid
68%
Receive Any Aid
0%
Receive Federal Aid
7%
Pell Grant Recipients
0%
Have Student Loans
Pell Grant EligibleFederal LoansVA Benefits
Source: U.S. Department of Education
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Program Classification
CIP Code: 12.0500 (Head Chef)
Ready to Get Started?
Request free information about this program and take the first step toward your new career.