Ivy Tech Community College
Certificate
Certificate (12 weeks - 1 year)
$5,154
In-State Tuition
9 months
Duration
On-Campus
Format
Indianapolis, IN
Location
About This Program
Culinary Science/Culinology program at Ivy Tech Community College
Types of Food Product Developers
Food Scientist
Food Technologist
Product Development Scientist
Formulator
Research Chef
Food Safety Regulatory Manager
Food Service Manager
Executive Chef
What You'll Learn:
- Culinary arts
- Food chemistry
- Food safety and quality
- Food processing
- Nutrition
- Business management
Costs & Financial Aid
In-State Tuition:$5,154/yr
Out-of-State Tuition:$9,935/yr
School-level tuition; actual program costs may vary. Source: NCES
Financial Aid
83%
Receive Any Aid
7%
Receive Federal Aid
22%
Pell Grant Recipients
$5,142
Avg Loan Amount
11%
Have Student Loans
Pell Grant EligibleFederal LoansVA Benefits
Source: U.S. Department of Education
Estimate Your Net Price
Opens Ivy Tech Community College's net price calculator
Outcomes
$25,046
Median Earnings (Post-Grad)
85%
Employment Rate
169
Earnings Cohort Size
Source: U.S. Department of Education College Scorecard
Program Classification
CIP Code: 12.0509 (Culinary Science)
Ready to Get Started?
Request free information about this program and take the first step toward your new career.