Liceo de Arte y Tecnologia
Certificate
Certificate (12 weeks - 1 year)
$8,451
In-State Tuition
6 months
Duration
On-Campus
Format
San Juan, PR
Location
About This Program
Baking and Pastry Arts/Baker/Pastry Chef program at Liceo de Arte y Tecnologia
Types of Baker and Pastry Chefs
Baker
Pastry Chef
Cake Decorator
Dough Mixer
Production Baker
Executive Pastry Chef
Head Baker
Sous Chef
What You'll Learn:
- Bread and pastry making
- Bread and pastry handling and storage
- Cake and pastry decorating
- Baking industry operations
- Product packaging and marketing operations
- Counter display and service
Costs & Financial Aid
In-State Tuition:$8,451/yr
Out-of-State Tuition:$8,451/yr
School-level tuition; actual program costs may vary. Source: NCES
Financial Aid
98%
Receive Any Aid
10%
Receive Federal Aid
92%
Pell Grant Recipients
$5,224
Avg Loan Amount
5%
Have Student Loans
Pell Grant EligibleFederal LoansVA Benefits
Source: U.S. Department of Education
Estimate Your Net Price
Opens Liceo de Arte y Tecnologia's net price calculator
Program Classification
CIP Code: 12.0501 (Baker and Pastry Chef)
Ready to Get Started?
Request free information about this program and take the first step toward your new career.