Mariano Moreno Culinary Institute
Associate Degree
Certificate (1-2 years)
$18,000
Total Cost
1 year
Duration
On-Campus
Format
Miami, FL
Location
About This Program
Baking and Pastry Arts/Baker/Pastry Chef program at Mariano Moreno Culinary Institute
Types of Baker and Pastry Chefs
Baker
Pastry Chef
Cake Decorator
Dough Mixer
Production Baker
Executive Pastry Chef
Head Baker
Sous Chef
What You'll Learn:
- Bread and pastry making
- Bread and pastry handling and storage
- Cake and pastry decorating
- Baking industry operations
- Product packaging and marketing operations
- Counter display and service
Costs & Financial Aid
Tuition:$18,000
Total Estimated Cost:$18,000
Financial Aid
74%
Receive Any Aid
39%
Receive Federal Aid
42%
Pell Grant Recipients
$6,696
Avg Loan Amount
62%
Have Student Loans
Pell Grant EligibleFederal LoansVA Benefits
Source: U.S. Department of Education
Estimate Your Net Price
Opens Mariano Moreno Culinary Institute's net price calculator
Program Classification
CIP Code: 12.0501 (Baker and Pastry Chef)
Ready to Get Started?
Request free information about this program and take the first step toward your new career.