Clinton Essex Warren Washington BOCES
Certificate
Certificate (12 weeks - 1 year)
$17,594
Total Cost
10 months
Duration
On-Campus
Format
Plattsburgh, NY
Location
About This Program
Culinary Arts/Chef Training program at Clinton Essex Warren Washington BOCES
Types of Professional Chefs
Line Cook
Prep Cook
Grill Cook
Sous Chef
Head Cook
Executive Chef
Banquet Chef
Personal Chef
What You'll Learn:
- Recipe and menu planning
- Preparing and cooking of foods
- Supervising and training kitchen assistants
- The management of food supplies and kitchen resources
- Aesthetics of food presentation
- Familiarity or mastery of a wide variety of cuisines and culinary techniques
Costs & Financial Aid
Tuition:$17,594
Total Estimated Cost:$17,594
Financial Aid
76%
Receive Any Aid
23%
Receive Federal Aid
43%
Pell Grant Recipients
$10,021
Avg Loan Amount
38%
Have Student Loans
Pell Grant EligibleFederal LoansVA Benefits
Source: U.S. Department of Education
Estimate Your Net Price
Opens Clinton Essex Warren Washington BOCES's net price calculator
Program Classification
CIP Code: 12.0503 (Chef)
Ready to Get Started?
Request free information about this program and take the first step toward your new career.