International Culinary Arts and Sciences Institute
Certificate
Certificate (12 weeks - 1 year)
$10,515
Total Cost
6 months
Duration
On-Campus
Format
Chesterland, OH
Location
About This Program
Culinary Arts/Chef Training program at International Culinary Arts and Sciences Institute
Types of Professional Chefs
Line Cook
Prep Cook
Grill Cook
Sous Chef
Head Cook
Executive Chef
Banquet Chef
Personal Chef
What You'll Learn:
- Recipe and menu planning
- Preparing and cooking of foods
- Supervising and training kitchen assistants
- The management of food supplies and kitchen resources
- Aesthetics of food presentation
- Familiarity or mastery of a wide variety of cuisines and culinary techniques
Costs & Financial Aid
Tuition:$10,515
Total Estimated Cost:$10,515
Financial Aid
0%
Receive Federal Aid
0%
Pell Grant Recipients
Pell Grant EligibleFederal LoansVA Benefits
Source: U.S. Department of Education
Program Classification
CIP Code: 12.0503 (Chef)
Ready to Get Started?
Request free information about this program and take the first step toward your new career.