Auguste Escoffier School of Culinary Arts-Boulder
Certificate
Certificate (12 weeks - 1 year)
$22,597
Total Cost
15 months
Duration
On-Campus
Format
Boulder, CO
Location
About This Program
Food Preparation/Professional Cooking/Kitchen Assistant program at Auguste Escoffier School of Culinary Arts-Boulder
Types of Kitchen Assistants
Prep Cook
Cafeteria Cook
Dietary Cook
School Cook
Food Service Worker
Institutional Cook
Personal Chef
Private Chef
What You'll Learn:
- Kitchen organization and operations
- Sanitation and quality control
- Basic food preparation and cooking skills
- Kitchen and kitchen equipment maintenance
- Quantity food measurement and monitoring
Costs & Financial Aid
Tuition:$22,597
Total Estimated Cost:$22,597
Financial Aid
80%
Receive Any Aid
65%
Receive Federal Aid
59%
Pell Grant Recipients
$6,684
Avg Loan Amount
72%
Have Student Loans
Pell Grant EligibleFederal LoansVA Benefits
Source: U.S. Department of Education
Estimate Your Net Price
Opens Auguste Escoffier School of Culinary Arts-Boulder's net price calculator
Outcomes
$25,682
Median Earnings (Post-Grad)
86%
Employment Rate
2,031
Earnings Cohort Size
$9,150
Median Debt
$97/mo
Estimated Monthly Payment
Source: U.S. Department of Education College Scorecard
Program Classification
CIP Code: 12.0505 (Kitchen Assistant)
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